Microalgae offer an eco-friendly solution to Antarctic oil spills accelerating biodegradation in icy conditions while protecting fragile wildlife & ecosystems.
Tempoyak is one of Malaysia’s most daring traditional foods, made from fermented durian and loved (or avoided) for its strong smell and sour kick. Popular on […]
Tuberculosis remains a major health threat. Learn its symptoms, treatment, and how communities can prevent its spread and protect vulnerable populations.
Biotechnology is transforming food, health, and the environment, offering real-world solutions while balancing innovation, challenges, and public trust.